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Monday, 8 July 2013

Release Day and A Recipe: Taste of Heat- Rachel Harris

First off, I would like to say CONGRATS!!! To Rachel, I can't wait to read this one. Because this book has a fiery chef in it, I wanted to share my all time favourite recipe with everyone. I guess you could say it is a family recipe, I have never seen another family make it lol. It's a recipe that only gets made on special occasions: Christmas, Easter and Thanksgiving. So at those big family meal this is what everyone has been waiting for since the last holiday lol. Only one person gets to bring this "sacred" food to the meal and for the last few years I have been that lucky person. Recently I have been able to recruit help from my hubby lol, because his family likes it as much as mine does. So basically I get to boss him around and tell him what to do (I make him do all the cutting of fruit, which it the worst part lol). That's always fun lol. But with out further ado, here is my most cherished recipe.

I hope that you enjoy!!


TASTE THE HEAT Synopsis:

One sexy fire captain. One Cajun chef. One combustible kitchen…

When chef Colby Robicheaux returned home to New Orleans to save her family restaurant, the last person she expected to reconnect with was her brother’s best friend and her childhood crush. As tempting as a sugar-coated beignet, Jason is one dish she can’t afford to taste. Colby can’t wait to leave the place where her distrust of love and commitment originated and go back to Vegas.

Fire captain Jason Landry isn’t looking for love, either. Disillusioned by his past, he knows he should be focusing on finding the perfect mother for his daughter. But when he first sees Colby, all grown up and gorgeous, he can’t help but be drawn to her. And when she suggests a no-strings-attached fling, Jason can’t say no.

As their relationship grows more intense, Colby finds that Jason isn’t as easy to leave behind as she thought. Could turning up the heat on something real be worth the possibility of getting burned?




My Bio:

Rachel Harris grew up in New Orleans, where she watched soap operas with her grandmother and stayed up late sneak reading her mama’s favorite romance novels. Now a Cajun cowgirl living in Houston, she still stays up way too late reading her favorite romances, only now, she can do so openly. She firmly believes life’s problems can be solved with a hot, powdered-sugar-coated beignet or a thick slice of king cake, and that screaming at strangers for cheap, plastic beads is acceptable behavior in certain situations.

When not typing furiously or flipping pages in an enthralling romance, she homeschools her two beautiful girls and watches reality television with her amazing husband. Taste The Heat is her adult romance debut. She’s the author of MY SUPER SWEET SIXTEENTH CENTURY and A TALE OF TWO CENTURIES. She loves hearing from readers! Find her atwww.RachelHarrisWrites.com.

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1 comment:

  1. Seriously, you CANNOT go wrong with a recipe that involves butter, sugar, fruit, and marshmallows ;) Thanks so much girl, for the support AND the yumminess. I shall make this soon!

    xoxoxo
    Rachel

    ReplyDelete